This book is an homage to burrata cheese, an exquisite cheese introduced to Australia by Giorgio Linguanti.

In the last ten years, this queen of Italian cheeses has taken over the international cheese scene, holding a special place in everyone's hearts.

This book will explore the intricate art of burrata cheesemaking and celebrate the passionate stories of the artisans from Puglia, who have dedicated their lives to this treasure, sharing over 60 recipes that highlight this delicacy, from entrees all the way to desserts.

Whether you're a seasoned cheese connoisseur or a curious novice, the cheese world offers endless opportunities for discovery. Each cheese has a story to tell, from the grass that fed the cows, to the hands that shaped the finished product.

Prepare to be inspired and delighted by the story of Burrata, a cheese that embodies love, craftsmanship and the essence of Puglia.

‍Burrata: A Journey Through Craft, Flavour & Tradition is now available via Readings, Booktopia & Amazon.